London Irish’s problems took a turn for the worse on Friday when HM Revenue and Customs filed winding-up petitions over an unpaid tax bill.
Proceedings were launched on Friday when petitions against London Irish Holdings Limited and London Irish Rugby Football Ground Limited were filed at the High Court.
The development came on the day that the Government appointed independent advisers to support rugby union chiefs as they attempt to preserve the future of the professional game after the failures of Worcester and Wasps last season.
Irish face suspension from the Gallagher Premiership unless a takeover has been completed or they can demonstrate they have the funding needed to operate for the entirety of the 2023-24 season by 4pm on June 6.
HMRC declined to comment on the matter but a spokesperson told the PA news agency: “We take a supportive approach to dealing with customers who have tax debts and only file winding-up petitions once we’ve exhausted all other options, in order to protect taxpayers’ money.”
The club was given a week-long extension to prove they have a future by the Rugby Football Union on Wednesday, and were ordered to ensure the May payroll for all staff and players had been paid in full after it was confirmed that only 50 per cent had been received.
An American consortium is in discussions to take over the Exiles, who have debts in the region of £30million, but has yet to provide proof of funds to the RFU, as well as other documentation needed for the purchase to be approved.
The club’s plight highlights the difficulties currently being faced by clubs in the post-Covid era which have prompted Government intervention.
The Department of Culture, Media and Sport has appointed former Rugby Football League CEO Ralph Rimmer and UK Sport’s Chris Pilling to help the Rugby Football Union and Premiership Rugby Limited in their efforts to reshape the game’s “future strategic financial and sporting direction”.
A DCMS statement read: “The issues at Worcester, Wasps and London Irish have laid bare the challenges facing the sport of rugby union.
“The inability of rugby clubs to raise capital investment and the financial challenges at various levels within the game have contributed to the need for urgent work to help secure rugby union’s immediate future and advise on its future direction.”
The Government stepped in to support rugby at elite and grassroots levels during the Covid-19 pandemic, but many clubs are still dealing with the impact.
Sports Minister Stuart Andrew added: “This is a challenging time for rugby union and Ralph and Chris have agreed to utilise their experience to help the game develop a clear path for the future.
“We have seen several high profile clubs and their fans left devastated in recent times and this additional independent advice will be of huge benefit to the RFU and PRL as they look to implement a new strategic direction for rugby.”
RFU CEO Bill Sweeney welcomed further Government backing and called upon those involved in the game to set aside “self-interest” in the quest for a sustainable future.
He said: “The restructuring of the Professional Game Agreement into a strategic partnership provides a great opportunity for all stakeholders to set aside self-interest and collaborate to reset and secure the future long-term sustainable growth of the professional game including developing the strongest possible second tier.”
Wales boss Warren Gatland makes six changes for Georgia clash
Wales head coach Warren Gatland has made six changes to his starting line-up for next Saturday’s Rugby World Cup clash against Georgia in Nantes.
Hooker Dewi Lake will captain the team, with his co-skipper Jac Morgan rested from the matchday 23.
There are also starts for wing Rio Dyer, fly-half Gareth Anscombe, scrum-half Tomos Williams, lock Dafydd Jenkins and flanker Tommy Reffell.
Conor Murray lauds Ireland ability to switch focus ahead of Scotland showdown
Conor Murray believes Ireland are now far better at “flipping the page” following a big win as they bid to back up beating South Africa by securing a quarter-final spot when they face Scotland.
Experienced scrum-half Murray is playing at the fourth Rugby World Cup of his career and has been involved in some major Test victories across 110 caps.
Ireland’s displays have often dipped in the aftermath of previous momentous results but the 34-year-old Munster man does not expect that to be an issue moving towards Saturday’s crunch Paris clash with the Scots.
View this post on Instagram“A good few years ago we’d get a good one-off win and then the next week we’d drop off performance-wise,” said Murray.“I think we’ve started properly addressing it about being consistent and nowadays this team is really good at flipping the page and focusing on what’s next.
“People are talking about what’s down the line and knockout rugby and all that but genuinely within our four walls we’re talking about Scotland and that’s the next biggest challenge for us.
“We have a plan of where we want to go but it’s about doing the right thing now.
“That’s been one of our strengths over the last few seasons. It used to be an issue but we’re a better side nowadays on top of that and mentally we’re better equipped to go back to back in games.”
Andy Farrell’s men have won 16 matches in a row stretching back to defeat in the first Test of last summer’s series success in New Zealand.
Ireland have also dominated fixtures against Scotland across the past decade, winning 12 of 13 meetings.
Murray, who worked with Scotland head coach Gregor Townsend on the 2021 British and Irish Lions tour, insists his side will be not be underestimating their weekend opponents as they seek to avoid an early tournament exit.
“That record, I don’t think it counts for much, the same with our record, having been on a good run of form coming into the World Cup,” he said.
“All those games, especially in the last few years, they’ve been very tight fixtures.
“Some of the scoreboards might read a little bit differently but genuinely Scotland are a top side and pose a lot of threats across the board.
“Having worked with Gregor a couple of years ago, their attacking game will cause a lot of stress and it’ll make sure we prepare really well, as good if not better as we did for South Africa.
“It’s about turning the page now and realising we’re up against a top international side that have an awful lot to play for.”
Ireland will progress to the last eight with a win or draw, while a defeat could still be sufficient depending on bonus points gained and/or overall points difference.
“I expect them to really test us in every department,” continued Murray.
“That’s not just something we’re saying in the media. We’ve had huge battles with Scotland over the years, especially recently.
“We’re certainly not overlooking them. That might be the story outside but I can assure you it’s completely different here.”
Murray became a Test centurion against South Africa last November.
His Munster team-mate Peter O’Mahony is on course to become the 10th Irishman to join that club this weekend.
“We’ve shared the club journey and the international journey pretty much side by side,” said Murray.
“It’ll be great to get to that milestone and it’s a huge day for himself and his family. Hopefully it all goes to plan, because it’s a very special club.”
Ireland cooking up a storm off the field thanks to Emma Gardner’s influence
Ireland’s head of nutrition Emma Gardner believes “food is mood” as she attempts to fuel another World Cup triumph following her key role in England’s 2019 cricket success.
Gardner is tasked with managing the varied dietary requirements of Andy Farrell’s 33-man squad for their shot at glory in France.
The 37-year-old previously worked as a nutritionist for the England and Wales Cricket Board, a period which included Ben Stokes’ World Cup final heroics against New Zealand at Lord’s.
She clearly has a recipe for success, having also been involved with Great Britain Hockey when the women’s team clinched gold at the 2016 Olympics.
While diet plans are structured and relatively strict, Gardner, from Accrington, Lancashire, acknowledges there needs to be some leeway and feels “internet, food and sleep” are the main requirements for maintaining morale.
“I took a lot of learnings from both those environments, the Olympic Games and the Cricket World Cup,” she said.
“I’m used to the nature of the tournament, used to getting players ready for a match. Having to get them ready again is probably the main learning.
“It’s a long tournament. There’s a long time to concentrate and keep players focused. A big learning for me is ‘food is mood’, particularly in these campaigns.
“We obviously try to keep high quality all the time but there’ll be times where we go ‘let’s just calm it a bit’ and give them what they want and relax because that’s also important when you’re here for such a long time.
“Internet, food and sleep are the three things that tend to keep people happy.”
Ireland’s players have individual nutritional requirements based on position, body weight and expected playing time, with six eating windows per day.
Prop Andrew Porter, for example, can consume up to 600 grams of carbohydrates – a plate of pasta is around 80 grams – ahead of a game.
Gardner’s work involves devising bespoke plans and ensuring the squad are suitably replenished ready for the next fixture.
“In this squad, I actually haven’t had too many crazy requests,” she said.
“Other teams and other sports, I’ve had some very bizarre requests.
“You sometimes get people wanting steak for every single meal, as an example.
“But these guys are very straightforward, they love their food, they’re not fussy, my life is very simple in a way. They just like food and lots of it.”
Gardner, who started the job last October, began her career at Northampton Saints a decade ago when nutrition in rugby was “hugely” different.
A major challenge during the current tournament is that all but one of Ireland’s fixtures kick off at 9pm local time.
“There’s a psychology to a 9pm kick-off,” she said.
“Sometimes the challenge is overeating, feeling sluggish because the only thing you do is eat all day, so you have to tailor it.
“We’ve done a lot of work in that space with individuals, to make sure they feel good going into the game when it’s that late.
“It can feel like a very long day when you’re waiting around all day and eating is one of the only things to do.”
View this post on Instagram
Ireland’s squad often enjoy a post-match beer, while players were pictured drinking wine during their time off after beating reigning world champions South Africa.
Asked about alcohol consumption, Gardner said: “We don’t have rules, we have standards and the lads know those standards. They create those standards.
“They’re very professional, they also need to look after their own bodies.
“They know the time when they can slightly relax.
“They can do that with food, they can do that if they want to have a drink but they also understand what’s ahead of them.”
SportsMax is the Caribbean sports channel of choice, committed to providing sporting content of the highest quality to the Caribbean, delivered by a team of highly innovative, passionate and qualified professionals.
(876) 619-7629
digitalmedia@sportsmax.tv
